NORTH CAROLOINA APPLE CAKE

NORTH CAROLINA APPLE CAKE
Mix:
1-1/2 cups cooking oil
2 cups sugar
4 eggs, beaten

Sift together:
3 cups all-purpose flour
1 teaspoon salt
2 teaspoons vanilla

Add:
1 teaspoon baking soda
3 cups diced peeled apples
1 cup chopped nuts

Sauce:
1 teaspoon butter
1 cup brown sugar
1/4 cup milk
1 Tablespoon vanilla

COOKING PREPARATIONS:
Simmer sauce for 3 minutes, then pour over warm cake.
Bake at 350 degrees for one hour.